Updated: 2 days ago
Hello, Friends! Custom farm orders with no-contact pickup are now available for purchase until 10am on Wednesday or supplies run out. The produce we're offering this week is listed below. We have some beautiful lettuces, including Green Oakleaf lettuce, which has a very tender, mild, and buttery profile. Our Nero Tondo radishes are fun to try--spicy and crisp, perfect to kick up any slaw or salad. The turnips are also delicious and versatile. Here's a great article from Bon Appetit magazine with some easy ways to cook them.
Thank you as always for your support! Don't forget to see below for all of the details on how to order and pick up.
AVAILABLE THIS WEEK:
SOLD OUT SPRING ONIONS - $4/bunch
SOLD OUT TUSCAN KALE - $4/bunch
CURLY KALE - $3/bunch
RAINBOW CHARD - $4/bunch
SOLD OUT FENNEL BULB - $1/bulb
NERO TONDO RADISH - $3/bunch
SOLD OUTGREEN OAKLEAF LETTUCE - $4/bag
WATERMELON RADISH - $3/bunch
SOLD OUT RED AND GREEN ROMAINE LETTUCE - $4 for 2 little gems
PURPLE TOP TURNIPS - $3/bunch
LEMON THYME - $2/bunch
OREGANO - $2/bunch
ROSEMARY - $2/bunch
SOLD OUT WONDERLAND FARM TOMATOES - $4/lb
SOLD OUT BEETS - $3/bunch
pictured from left to right: swiss chard, nero tondo radishes, red and green romaine, purple top turnips, beets, green oakleaf lettuce
Orders will be fulfilled on a first-come, first-serve basis, while supplies last.
We will publish availability on our blog each Monday, with a reminder email sent to our subscribers each time the boxes are available.
Email firstname.lastname@example.org to place your order. Please be sure to specify quantities.
We'll accept orders until 10:00am on Wednesday on the weeks we offer the boxes.
Orders will be available for no-contact pickup at the farm on Friday from 2-3pm.
We are accepting no-contact payment via Venmo only. Please pay Venmo account Gene Aschbrenner @aschbrenner_acres when you receive your total, which we will send via email.
Aschbrenner Acres staff will use the highest sanitation standards while putting your orders together with your safety and wellness as a top priority.